During the 1960s, the hippie trail to India was well worn and the itinerary very often included a trip to the state of Goa in the west. Holidays to Goa today are still popular with young people and with families too. It is a different experience to the rest of the country as it has been heavily promoted as a tourist attraction, complete with beaches and modern amenities. There are resorts, bars and restaurants and accommodation from humble guest houses to international standard hotels. In the quest for tourists, alcohol is more available than elsewhere in the country.
The advice on the best time to visit is from mid-November to mid-February. In general holidays to Goa are considered safe as that part of India enjoys harmony. Many people hire scooters or motorcycles but care is needed as the roads have a reputation for being dangerous. For a lively vacation, there are beach parties, dance music and pubs but it is also possible to find quiet corners to relax in.
Goa used to be a Portuguese colony and this has left a legacy of culture and architecture from that country. There is an interesting mix of ancient Hindu temples and old Roman Catholic cathedrals and churches. Much of the native population is of the Catholic religion. The state capital is Panaji, known for its great resorts and its casino. Indian casinos are rare, at least legal ones, and this one operates on board a yacht. Old Goa is close by and is worth a visit to see the Basilica of Born Jesus and the Church of St. Francis of Assisi.
Beach life is what makes Goa different from other Indian destinations. Holidays to Goa can involve water sports such as paragliding or water skiing. Arambol and Candolim are just two resorts that offer these activities. Arambol is also known for its markets and there are hot water springs nearby. Boat trips to see dolphins sail from Bogmalo and Patnem.
Away from the beach, there is the Bondla Wildlife Sanctuary, which contains a zoo, deer park and botanical gardens. Visitors interested in military history will enjoy the Naval Air Museum, containing a collection of models, displays and memorabilia.
The local cuisine is best found away from the tourist chain hotels where it tends to be westernized. Holidays to Goa mean an opportunity to try out the local alcoholic brew known as Feni. This is flavored from cashew nuts or coconut. Most beaches have vendors who sell tasty food. Goan cuisine is a delicious mix of Indian and Portuguese influences with favorite dishes containing rice, pickles, fried fish and fish curry.
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